Welcome to Fennel Restaurant in Inverurie.
Enjoying an enviable reputation for modern dining, the Fennel kitchen team, lead by Head Chef Gordon Reynolds specialise in creating dishes from carefully selected, locally sources produce. Our steaks, meats and game come from Donald Russell, seafood from Sutherlands of Portsoy and cheeses from Devenick Dairy.
TEN BURN LANE | INVERURIE | SCOTLAND
Fennel Restaurant | Ten Burn Lane | Inverurie | Aberdeenshire | AB51 4UZ | 01467 670065
Meeks on tour
Our expert team at Fennel catering have decades of experience. With Meeks's BBQ you wont need to lift a finger. Catering from 40 to 500 guest with the quality and service you expect from Fennel group.
Whether it's an evening of cocktails, a glass of Prosecco, or wine with your meal, the Fennel front of house team sourced a first class range of drinks to quench your thirst. We are delighted to bring a number of local producers to our shelves with Porter's Gin, Glen Garioch single malt, Deeside craft beers and the infamous Dark Matter rum.
"Put a little Fennel in YOUR function!"
Tel: 01467 670065
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